Our Menu 2018-07-17T16:17:48+00:00

Our Menu

Chile Cheeseburger Empanadas**

hatch green chile vegan beef sundried tomato cashew queso cheddar jack style shreds

8

*****

Deep Fried Deviled Eggs*

white truffle

8

*****

Mezze*

garlic hummus

marinated veg

sheep’s milk feta

grilled pita

13

*****

Ploughman’s Lunch

cheese & charcuterie daily selection

15

*****

Mezze*

garlic hummus, marinated veg, sheep’s milk feta, grilled pita

13

*****

Vegan Meatballs**

Daiya Mozzarella

tomato jam

6

*****

Tater Tots**

special sauce

5

*****

Sweet & Spicy Nuts**

cashew, peanut, walnut

5

*****

Elote**

butter & sugar corn

chipotle garlic aioli

vegan parmesan

6

*****

Classic Poutine

fresh cut fries brown gravy vermont cheddar curd

9

add beef brisket

5

*****

Tater Tot Nachos*

tex-mex black bean pico de gallo, sour cream, pepperjack

10

*****

Onion Rings*

spicy chile aioli

6

*****

Fresh Cut Fries**

special sauce

5

*****

Fresh Cut Fries*

5

*****

Mixed Greens**

white balsamic vinaigrette

4

*****

Cobb Salad

baby spinach, cucumber, grape tomato, crispy chickpea, shallot,

blue cheese, bacon lardon, white balsamic vinaigrette

chicken or shrimp

13

 *****

Grilled Caesar Salad*

grilled romaine, sundried tomato, garlic crouton, parmesan

10

add grilled chicken

4

add grilled shrimp

4

*****

Fried Chicken Wings or Vege Drumsticks

bbq, teriyaki, or buffalo

10

*****

St Ben’s Burger

special sauce, lettuce, american cheese, pickles, onions

12

add bacon / add vegan bacon

2

**beyond burger® vegan burger available** **vegan cheese available**

*****

Roast Turkey BLT

swiss, crispy bacon, brown sugar dijon, garlic aioli, baby lettuce, tomato

12

*****

Beef Brisket Sandwich

smoky tomato glaze, horseradish mornay, caramelized onion jam

13

*****

Smoked Pork Sandwich

broccoli rabe, swiss, pickled red onion, brown sugar dijon

13

*****

Beyond Sausage Sandwich**

vegan sausage, broccoli rabe, vegan smoked provolone, brown sugar dijon

12

*****

*vegetarian **vegan

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk
may increase your risk of foodborne illness.